Broken Rice
Brands: Mộc Mạc Mà Thân Thương,
Origin: Việt Nam,
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Don’t let the name fool you—broken rice is a beloved staple with big flavor and down-to-earth charm. Smaller rice fragments from the milling process, it cooks faster and absorbs flavors beautifully. Popular in traditional Vietnamese cơm tấm dishes, broken rice offers a soft, slightly sticky texture that pairs perfectly with savory meats, fried shallots, and pickled vegetables.
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